Banoffee Pie Fudge
A classic British dessert is reimagined as a delicious Banoffee Pie Fudge, capturing the taste of the thick, caramelised Dulce de Leche layer and fresh sliced bananas topped with whipped cream.
This indulgently smooth fudge will have you wanting one piece after another, try some today!
No artificial colours or flavours, suitable for vegetarians, gluten-free and no nuts in any of our recipes.
Can also be eaten frozen.
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Ingredients list
Banoffee Pie Flavoured Fudge with Sugar Sweetener 100g
Ingredients:
Sugar, Condensed Milk (Milk & Sugar), Salted Butter (Milk & Salt), Belgian White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier - Soya Lecithin E322 & Natural Vanilla Flavouring), Sweetener (Xylitol), Salted Caramel 9% (Sugar, Golden Syrup, Water, Salted Butter (Milk & Salt), Sea Salt, Gluten Free Baking Powder - Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Natural Flavouring, Sea Salt & Milk.
Keep out of reach of dogs
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Nutritional Information
Nutritional Value for Banoffee Pie Fudge
Typical Values per 100g per 50g serving Energy 1741kJ
413kcal871kJ
206kcalFat
(of which saturates)13g
8.1g6.4g
4.0gCarbohydrates
(of which saturates)69g
69g35g
35gProtein
Salt3.3g
1.0g1.6g
0.52g -
Storage Instructions
The Best Before Date found on the back of each bag of fudge relates to ambient storage, away from any heat source or direct sun.
Online orders will receive fudge with a minimum 1 month Best Before date.
Store unopened in the fridge for an extra month past the best before date or in the freezer for an extra 6 months, enjoy within 1 week once thawed.
Our bags are recyclable at supermarket plastic bag collection sites.
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