Carrot Cake Fudge

£0.00
£4.50
Description

Our Luxury Carrot Cake Fudge is a unique twist, combining classic carrot cake flavours with our creamy fudge. 

Lily's handmade glace carrots, blended with spices ensures that it encapsulates the essence of carrot cake. 

It's perfect for all of you cake lovers out there.

No artificial colours or flavours, suitable for vegetarians, gluten free and no nuts in any of our recipes. 

Can also be eaten frozen!

  • Ingredients list

    Carrot & Cinnamon Fudge with Sugar & Sweetener 100g

     

    Ingredients: 

    Sugar, Condensed Milk (Milk & Sugar), Salted Butter (Milk & Salt), Belgian White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier - Soya Lecithin E322 & Flavouring-Natural Vanilla), Glacé Carrot 6% (Carrot & Sugar), Sweetener (Xylitol), Milk, Cinnamon Powder, Sea Salt & Natural Flavouring & Natural Food Colour.


    Keep out of reach of dogs.

  • Nutritional Information

    Nutritional Value for Carrot Cake Fudge

    Typical Values
    		per 100g
    		per 50g serving
    Energy1697kJ
    402kcal
    		848kJ
    201kcal
    Fat
    (of which saturates)    		13g
    8.3g
    		6.6g
    4.1g
    Carbohydrates
    (of which saturates)    		70g
    67g
    		35g
    33g
    Protein
    Salt    		3.4g
    0.79g
    		1.7g
    0.40g
  • Storage Instructions

    The Best Before Date found on the back of each bag of fudge relates to ambient storage, away from any heat source or direct sun.  

    Online orders will receive fudge with a minimum 1 month Best Before date.

    Store unopened in the fridge for an extra month past the best before date or in the freezer for an extra 6 months, enjoy within 1 week once thawed. 

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  • Product Description

    A classic British dessert is reimagined as a delicious Banoffee Pie Fudge, capturing the taste of the thick, caramelised Dulce de Leche layer and fresh sliced bananas topped with whipped cream.

    This indulgently smooth fudge will have you wanting one piece after another, try some today!


    No artificial colours or flavours, suitable for vegetarians, gluten-free and no nuts in any of our recipes. 

    Can also be eaten frozen.

  • Ingredients list

    Banoffee Pie Flavoured Fudge with Sugar Sweetener  100g

    Ingredients:

    Sugar, Condensed Milk (Milk & Sugar), Salted Butter (Milk & Salt), Belgian White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier - Soya Lecithin E322 & Natural Vanilla Flavouring), Sweetener (Xylitol), Salted Caramel 9% (Sugar, Golden Syrup, Water, Salted Butter (Milk & Salt), Sea Salt, Gluten Free Baking Powder - Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Natural Flavouring, Sea Salt & Milk.  


    Keep out of reach of dogs

  • Nutritional Information

    Nutritional Value for Banoffee Pie Fudge

    Typical Values
    		per 100g
    		per 50g serving
    Energy1741kJ
    413kcal
    		871kJ
    206kcal
    Fat
    (of which saturates)    		13g
    8.1g
    		6.4g
    4.0g
    Carbohydrates
    (of which saturates)    		69g
    69g
    		35g
    35g
    Protein
    Salt    		3.3g
    1.0g
    		1.6g
    0.52g
  • Storage Instructions

    The Best Before Date found on the back of each bag of fudge relates to ambient storage, away from any heat source or direct sun.  

    Online orders will receive fudge with a minimum 1 month Best Before date.

    Store unopened in the fridge for an extra month past the best before date or in the freezer for an extra 6 months, enjoy within 1 week once thawed. 

    Our bags are recyclable at supermarket plastic bag collection sites.

Banoffee Pie Fudge

£4.50
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