Salt & Vinegar Fudge
Wow your taste buds with our limited edition Sea Salt & Apple Cider Vinegar fudge, it tingles and excites with a creamy finish.
No artificial colours or flavours, suitable for vegetarians, gluten-free and no nuts in any of our recipes.
Can also be eaten frozen.
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Ingredients list
Salt & Vinegar Fudge 100g
Ingredients: Sugar, Condensed Milk (Milk, Sugar), Salted Butter (Milk & salt), Apple Cider Vinegar Powder (Cider Vinegar & Maltodextrin) 3%, Sea Salt 1.5% & Milk.
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Nutritional Information
Nutritional Value for Salt & Vinegar Fudge
Typical Values per 100g per 50g serving Energy 1731kJ
410kcal866kJ
205kcalFat
(of which saturates)12g
7.8g6.2g
3.9gCarbohydrates
(of which saturates)72g
70g36g
35gProtein
Salt3.3g
1.7g1.7g
0.84g -
Storage Instructions
The Best Before Date found on the back of each bag of fudge relates to ambient storage, away from any heat source or direct sun.
Online orders will receive fudge with a minimum 1 month Best Before date.
Store unopened in the fridge for an extra month past the best before date or in the freezer for an extra 6 months, enjoy within 1 week once thawed.
Our bags are recyclable at supermarket plastic bag collection sites.
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