Plant Based Sea Salt & Coconut Fudge (Vegan & Dairy Free Ingredients)


New to our Plant Based range, this Sea Salt & Coconut fudge has a nice balance of savory and sweet with a subtle caramel flavour.

It has proved to be one of our most popular with our vegan customers.

No artificial colour or flavours, gluten free, dairy free and no nuts in our plant based recipes.

  • Ingredients list

    Salted Coconut Fudge with sugar & sweetener 100g


    Sugar, Organic Coconut Milk Powder (Organic Coconut Milk, Organic Maltodextrin from Tapioca, Organic Gum Acacia), Water, Sweetener (Xylitol) & Sea Salt. 

    Keep out of reach of dogs

  • Nutritional Information

    Plant Based Sea Salted Coconut Fudge

    Typical Values                    per 100g         per 50g serving

    Energy                              1641kJ                 821kJ

                                              387kcal              193kcal

    Fat                                     8.6g                    4.3g

    (Of which saturates)          7.8g                    3.9g

    Carbohydrates                   77g                     38g

    (Of which sugars)               74g                     37g

    Protein                               0.9g                   0.5g

    Salt                                     1.3g                    0.63g 

  • Storage Instructions

    The room temperature Best Before Date can be found on the back of each bag of Fudge. 

    Online orders will have at least 1 month Best Before date.

    Store unopened in the fridge for an extra month past the best before date or frozen for an extra 6 months in the freezer.


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