Plant Based Chocolate Orange Oat Fudge
Try the first of its kind (as far as we know), a Vegan fudge made from British Gluten-Free Oats in a variety of flavours to join our existing Plant Based Coconut range.
Our Chocolate Orange Oat Fudge is packed with flavour from both the Valencian Orange oils and Belgian dark chocolate, while harnessing the natural creaminess of oats.
We have produced a melt in the mouth fudge with natural flavours that pop.
A purely plant based fudge.
No artificial colours or flavours, gluten free and no nuts in any of our recipes.
Store in a cool place, can be refrigerated or frozen and can even be eaten frozen.
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Ingredients list
Chocolate Orange Oat Fudge with Sugar and Sweetener 100g
Ingredients: Sugar, Dairy Free Spread (Vegetable Oils -Sunflower, *Palm & Linseed Oil, Water, Salt, Natural Flavouring, Vitamin E, Natural Colour-Carotenes), Water, Belgian Dark Chocolate 10% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin E322, Natural Vanilla Flavouring), Water, Sweetener (Xylitol), Gluten Free Oats, Natural flavourings - Valencian Orange Oil & Sea Salt. *Certified Sustainable
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Nutritional Information
Nutritional Value for Chocolate Orange Oat Fudge
Typical Values per 100g per 50g serving Energy 1760kJ
416kcal880kJ
208kcalFat
(of which saturates)16g
5.0g8.1g
2.5gCarbohydrates
(of which saturates)64g
61g32g
31gProtein
Salt1.4g
0.62g0.7g
0.31g -
Storage Instructions
The room temperature Best Before Date can be found on the back of each bag of Fudge.
Online orders will have at least 1 month Best Before date.
Store unopened in the fridge for an extra month past the best before date or frozen for an extra 6 months in the freezer.
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