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We have re-created a childhood memory in our fudge. If you loved Parma Violets as a kid, you will adore our Violet Fudge.
You will appreciate the smooth texture and a vibrant Violet flavour that is naturally violet in colour. The floral notes will play with the mind and taste buds, you'll be pleasantly surprised.
No artificial colours or flavours, suitable for vegetarians, gluten-free and no nuts in any of our recipes.
Can also be eaten frozen.
Violet Flavoured Fudge Ingredients 100g
Made with Sugar & Sweetener
Sugar, Condensed Milk (Milk & Sugar), Salted Butter (Milk & Salt), Belgian White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier - Soya Lecithin E322 & Flavouring-Natural Vanilla), Sweetener (Xylitol), Milk, Natural Flavouring, Natural Food colour (Concentrate of Carrot & Hibiscus) & Sea Salt.
Keep out of reach of dogs.
Nutritional Value for Violet Fudge
| Typical Values | per 100g | per 50g serving |
| Energy | 1764kJ 418kcal | 882kJ 209kcal |
| Fat (of which saturates) | 14g 8.6g | 6.8g 4.3g |
| Carbohydrates (of which saturates) | 69g 69g | 34g 34g |
| Protein Salt | 3.3g 0.80g | 1.7g 0.40g |
The Best Before Date found on the back of each bag of fudge relates to ambient storage, away from any heat source or direct sun.
Online orders will receive fudge with a minimum 1 month Best Before date.
Store unopened in the fridge for an extra month past the best before date or in the freezer for an extra 6 months, enjoy within 1 week once thawed.
Be the first to ask a question.
This attractively designed gift bag with grosgrain ribbon handles is the perfect carrier to present our fudge.
Reusable, study and great for many other uses.