Plant Based Oat Latte Fudge
We hope you enjoy the first of its kind (as far as we know), Oat Latte Fudge made from British Gluten Free Oats.
Harnessing the natural creaminess of oats, we have produced a melt in the mouth fudge using an aromatic Medium Roast Coffee. If you like Oat Lattes, you'll love our Oat Latte fudge.
Purely plant based.
No artificial colours or flavours, gluten free and no nuts in any of our recipes.
Store in a cool place, can be refrigerated or frozen and can even be eaten frozen.
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Ingredients list
Coffee Oat Fudge with Sugar and Sweetener 100g
Ingredients: Sugar, Dairy Free Spread (Vegetable Oils -Sunflower, *Palm & Linseed Oil, Water, Salt, Natural Flavouring, Vitamin E, Natural Colour-Carotenes), Water, Organic Dairy Free White Chocolate Alternative (Cocoa Butter, Rice Powder - Rice Syrup, Rice Starch, Rice Flour, Sugar, Natural Flavouring), Coffee, Sweetener (Xylitol), Gluten Free Oats, Salted Caramel (Sugar, Golden Syrup, Water, Dairy Free Spread (Vegetable Oils -Sunflower, *Palm & Linseed Oil, Water, Salt, Natural Flavouring, Vitamin E, Natural Colour-Carotenes), Sea Salt. *Certified Sustainable
Keep out of reach of dogs
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Nutritional Information
Nutritional Value for Oat Latte Fudge
Typical Values per 100g per 50g serving Energy 1733kJ
410kcal867kJ
205kcalFat
(of which saturates)15g
4.7g7.3g
2.3gCarbohydrates
(of which saturates)69g
65g34g
32gProtein
Salt0.6g
1.1g0.3g
0.57g -
Storage Instructions
The room temperature Best Before Date can be found on the back of each bag of Fudge.
Online orders will have a minimum of 1 month Best Before date.
Store unopened in the fridge for an extra month past the best before date or frozen for an extra 6 months in the freezer.
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